Friday, 12 September 2014

Lysine and Other Amino Acids Market Global Industry Analysis, Size, Share, Growth 2012 - 2018

Lysine and Other Amino Acids Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2012 – 2018



Transparency Market Research published new based on “Lysine and Other Amino Acids Market (Methionine, Threonine & Tryptophan) by Application (Animal Feed, Food & Dietary Supplements, Pharmaceuticals), by Livestock (Swine, Poultry, Others) – Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2012 – 2018,” that defines the global lysine and other feed amino acids market with projections and analyzes the global market size in terms of value, livestock, and geography. The report also identifies various driving and restraining factors of the global market with opportunities, trends, forecast, profitability, and other winning imperatives.
According to Transparency Market Research, the global demand for lysine was 1,696.9 kilo tons in 2011 and is expected to reach 2,518.0 kilo tons by 2018. The market is growing at a CAGR of 5.8% from 2012 to 2018. Considering the market in terms of revenue, the market was valued at $3.5 billion in 2011 and is expected to reach $5.9 billion by 2018. The growth is predicted at a CAGR of 9.1% from 2012 to 2018.
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Lysine is not produced naturally, but is one of the most essential amino acids for animals and humans. It is amongst the 20 amino acids that has an e-amino group and acts a building block for proteins. The lysine and other amino acids market is expected to expand in various developing countries in the near future. Methionine is successive to lysine which is emerging as the second largest consumed amino acid globally. It has over 30% share followed by tryptophan and threonine.
Lysine, also known as L-Lysine – an organic compound important for human health has significant advantages over alternative sources of compound such as, soybean. Lysine plays an important role in the production of hormones, enzymes, and antibodies in a body. Therefore, the positive shift towards consumption of lysine in the market is high and is expected to grow over the next five years.
One of the major factors driving the demand for lysine is the growing meat consumption around the world. High demand for meat is the key driving factor for the demand of animal feed, thus, for lysine too. Such factors are increasing the demand of livestock for lysine production which includes maize, sugar molasses, corn and more. Also, prohibition on bone meal and blood meal is boosting the demand for lysine in certain regions around the world.
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The global lysine and other amino acids market will stand an impact to profitability for market players due to tight feedstock supply.
The report on lysine and other amino acids market analyzes, estimates, measures, and forecasts the global demand for lysine, as well as discusses about the global consumption of lysine in terms of revenues and volumes over the next six years. The study report includes analysis of the market based on application segmentation such as, food and dietary supplements, animal feed, and pharmaceuticals.
The animal feed applications segment dominated the market with over 90% of overall lysine consumption in 2011. Lysine is also used in drugs and food supplements, respectively. After poultry, swine feed is the second key segment with the highest consumption of feed grade lysine. It accounted for over 57% of the total consumption in 2011. Swine has emerged as the second largest livestock segment in the global market.
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The report also draws a forecast pattern for lysine demand in different geographies such as, North America, Europe, China, Latin America, Rest of Asia Pacific and RoW. Among the varied regions, China was the largest regional market for lysine in 2011. It accounted for 30.6% of the global demand. The lysine consumption in this region is expected to reach 825.7 kilo tons in 2018.
Europe accounted for 27% lysine consumption in 2011, followed by North America with 16.8% of global lysine demand for the same year. At present, Asia-Pacific is the largest consumer of these acids accounting for more than 34% of the global consumption for lysine.
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